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Culinary Arts Association of South Africa

caasa teamThe Culinary Arts Association of South Africa (CAASA), formed in 2008, is driven by passionate professionals in order to create and enhance a greater awareness of indigenous foods and cultures in Southern Africa and beyond.



News and Events

CAASA prepares the lunch for Miss World Contestants.
Kitchen demo show at the Lusitania product expo at Kyalami Country Club.
Charity day at Tumelo Children’s home.
The CAASA Launch


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